The chocolate pie will keep for 3-4 days. 10. See my full disclosure. Many of the links on this blog are affiliate links. Be careful not to overheat or the chocolate can lose its creamy texture. Can You Freeze this Sweet and Salty Dessert? Print Recipe Chocolate Pretzel Pie – homemade chocolate pudding combined with a pretzel crust is going to be your favorite new way of eating sweet and savory. Cook, stirring constantly, until custard thickens and just boils, about 5 min. You can totally crush your pretzels in a plastic bag with a rolling pin, but I love blending them just right in a food processor like this one. #pretzelcandy #chocolatecoveredpretzels #pretzelpizza Chocolate & Peanut Butter Pie with Pretzel Crust. Tips for the Best Chocolate Pie Recipe with Pretzel Crust. This page contains affiliate and sponsored links. Your email address will not be published. The pretzel crust is amazing!!! Remove from heat and stir in chocolate and vanilla. 9. What can I be doing wrong? Photography Maura McEvoy. Thanks Julie this looks so good! Pinning!! Swap the pretzel crust for prepackaged graham cracker crusts. Drizzle 2 tablespoons caramel sauce all over the pie. Hi, I'm Julie, the voice behind the lifestyle blog filled with inspiration for effortless entertaining, home design and thoughtful gift-giving that celebrates everyday life. Pretzels layered with caramel, Oreos, chocolate, chocolate chip cookies. Katie, you made my day! By now I’m sure you have discovered that I’m a fan of all things simple. But this one cooks on the stove. I first got the inspiration for this easy pie recipe while enjoying chocolate covered pretzels with my kids. Guinness chocolate filling: 8 large egg yolks 1 cup sugar 14.9 oz. Enjoy! I made this in an 8″, but often use a 9″ as well. ^_^ If I use real chocolate, should I melt it first before pouring in the hot heavy cream? They … Top the pie with the chopped chocolate covered pretzels and flaky salt. They are magnificent together! Have you ever made homemade pudding before? Yes! Same method, just shave the chocolate or break into small pieces. And your next crowd-pleasing recipe. Or I can do the same method of simply pouring in the cream into the bowl of chocolate? This chocolate pretzel pie is a healthy twist on a decadent recipe, totally vegan and gluten-free! Divide mixture between two 8 or 9-inch pie plates. Pour soy milk over chocolate chips and stir until chocolate is melted and smooth, about 2 minutes. Recipe by Tara Bench. Not only do I appreciate it, but I know readers do, too! All you do is combine … 2 eggs; 1 cup corn syrup; 2 Tbsp butter, melted; 1 tsp vanilla extract; 1/2 cup brown sugar; 1/2 tsp cinnamon; 1/4 tsp kosher salt; 2 cups pecan halves; 3/4 cups mini pretzels (about 18), broken into pieces; 3/4 cup semi-sweet chocolate chips; 1 uncooked (9-inch) pie crust (purchase or homemade) … Scale 1x 2x 3x Ingredients. How to Make the Chocolate Pie Recipe Preheat oven to 350 degrees. Topped with fresh whipped cream, chocolate curls and extra pretzel sticks, this glorious pie is going to be a new favorite. You’ll need to refrigerate the chocolate pie recipe before and after serving. Make chocolate curls for your chocolate covered pretzel pie topping! Pour chocolate mixture into pie crust and. I really love the blend of sweet, salty and chocolate flavors! Melt the remaining 2 oz milk chocolate chips (~2-3 Tbsp) and drizzle over the pie. Easy Chocolate Pie Recipe with Pretzel Crust, If you don't have a food processor, place the pretzels in a zip-top bag and crush using a, Keep the chocolate pie chilled in the refrigerator, cover the. chill until firm, 4 hr or up to a day. Pumpkin Cream Pie That is Silky and Perfectly Spiced, Rustic Apple Tart Recipe with Almond Frangipane, Skillet Green Beans with Charred Artichokes, Soft and Fluffy White Bread Recipe (Japanese Milk Bread), The Best Recipe for Turkey Pot Pie with Gravy, Baba Ganoush Recipe Loaded with Roasted Veggies, Shaved Brussels Sprouts Salad with Apple and Pomegranate, Eilar Virtual Assistant with Brunch Pro Theme. This easy Chocolate Pie Recipe with Pretzel Crust is the perfect duo! 10.03.2019 - Mehr als 600 Rezepte. Make sure to pack it in to the measuring cup to get the right amount. My other favorite custard pie, Coconut Mango Pie, bakes right in the crust. https://www.tasteofhome.com/recipes/easy-peanut-butter-pretzel-pie It is literally one of the most amazing things I have ever tasted. (Alternatively, melt in a small saucepan over medium-low heat, stirring occasionally. Pour chocolate mixture into pie crust and refrigerate 4 hours or overnight. Craving something chocolate?Get my free Brownie Tips sent straight to your inbox. You are here: Copyright © 2021 Tara Teaspoon on the Eilar Virtual Assistant with Brunch Pro Theme. Stir in the brown sugar and butter. I’ve been in the food publishing business for over 20 years, creating recipes & food-styling for magazines, books, television & advertising. LET’S CONNECT! Add the vanilla extract to the chocolate and mix thoroughly. Crush pretzels until fine in a food processor. Darker chocolate will come of in shavings and milk or lighter semi sweet chocolate will curl a bit with this method. What began as a passion, turned into a career as magazine Food Editor at Martha Stewart and then Entertaining Director at Ladies’ Home Journal. Thanks in advance! Thanks for sharing the recipe! Chill before serving. It is majestic. January 29, 2019 by Kate. Not only that, but it is so easy, I am … A pretzel crust and chocolate covered pretzels on top, this is a great vegan party … Soory, I wasn’t clear. You just buy a bag of pretzels… I find it gets them to be just the right texture in a few pulses. It’s the cake version of having a drink with a salted rim! Thanks. In a medium saucepan whisk together ½ cup brown sugar, cornstarch, cocoa, salt and milk. Looking for a time saver? Thank you, Melody! Home » Recipes » Desserts » Pastries, Pies, + Tarts » Easy Chocolate Pie Recipe with Pretzel Crust. Learn how your comment data is processed. It's chocolatey, crunchy and salty sweet. This crust is a place where you might be accustomed to seeing graham cracker crumbs, but a pretzel crumb swap is a little stroke of genius. JulieBlanner.com receives a small commission when certain items are purchased, but the price is the same for you. A little touch of crunch and salty to go with the sweet & saucy. Pretzel Crust. If not, you will never want to buy those store bought pudding mixes again! I used this method on the pretty curls for my Pink Pretzel Cake. Then you use a metal spatula to scrape the chocolate just so, to make big, beautiful curls. Meist gesund, oft vegan und immer einfach, lecker und mit Gelinggarantie. You can always eat the extra crust by the spoonful, I won’t judge ;). Hi Julie Meet the vegan dark chocolate pretzel pecan pie. Pretzel pie! Just for a minute or two. This chocolate pudding pretzel pie is perfect for Thanksgiving or any time you want to make a special dessert for someone with food allergies. Definitely my favorite part of the pie! Press the pretzel mixture into the bottom and up the sides of a 9-inch pie plate. Do you recall the size of the pan you used? The pretzel crust sounds amazing! Gently whisk eggs, one at a time, into chocolate mixture. Any and all recipes are welcome (with a few rules). Heat oven to 350 degrees F. In a food processor combine pretzels, 1/4 cup brown sugar, and … https://www.countryliving.com/.../pretzel-chocolate-pecan-slab-pie-recipe instagram | newsletter | facebook | pinterest. It’s utterly delicious and incredibly easy to make. This site uses Akismet to reduce spam. Always the first pie gone and a good option for picky kids! I love using pretzel pie crust on all kinds of pie recipes: baked, no-bake, and ice cream pies.Try experimenting with this crust on any pie where you would normally use a graham cracker crust or Oreo crust for a surprise salty twist! Thank you so much for stopping by! Pour the chocolate filling into the pretzel crust. You can totally crush your pretzels in a plastic bag with a rolling pin, but I love blending them just right in a. Bake for 30 minutes, then cover with foil and bake until the … Then you use a metal spatula to scrape the chocolate just so, to make big, beautiful curls. Pin Recipe . 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